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Extremely easy and practical to use, preserves and protects olive oil from sunlight, ensuring the quality of olive oil to the end, protecting it from oxidation. Easily dismountable, and featuring a reduced ecological footprint.

Cold extracted, from the selection of olives in organic agriculture, from varieties of typical olive trees of Trás-os-Montes – santulhana, negrinha, lentisca and cobrançosa, which give it an intense, fruity and velvety flavor, with a bitter and spicy slight. Green/yellow in color.

Glass bottle 500 ml. Robust and elegant, this bottle features a capsule with a pop-up dose, which makes it ideal and versatile for any type of use.

Cold extracted, from the selection of olives in organic agriculture, from varieties of typical olive trees of Trás-os-Montes – santulhana, negrinha, lentisca and cobrançosa, which give it an intense, fruity and velvety flavor, with a bitter and spicy slight. Green/yellow in color.

Acidity 0.2º.

Timeless and elegant, this package is ideal for preserving the properties of olive oil as it avoids contact with outdoor lighting. Sturdy, lightweight and easy to handle.

Cold extracted, from the selection of olives in organic agriculture, from varieties of typical olive trees of Trás-os-Montes – santulhana, negrinha, lentisca and cobrançosa, which give it an intense, fruity and velvety flavor, with a bitter and spicy slight. Green/yellow in color.

Of organic production, honey heather Meirinho has an amber color with an intense taste. It is a honey of strong characteristics much appreciated from the gourmet point of view as for its nutritional value. It has anti-inflammatory action and high polyphenol content that make it the most anti-oxidant of the mes preventing aging and degenerative diseases.

A unique jam in its texture and flavor, because it is made through organic porqueira pumpkin, so characteristic of behind them hills, resulting in a compote in yarn, with almond and cinnamon.